Are you a passionate, outgoing, customer-focused, interactive chef who loves creating nutritious, delicious meals that truly make a difference?
Join our client’s dedicated team and bring your culinary expertise to a role where your skills directly support the health and wellbeing of patients.
What’s On Offer
Competitive salary: £26,000–£30,000
Enhanced pay when you work Weekends/Bank Holiday's
Generous holiday entitlement
Access to wellbeing programmes
Comprehensive training and development opportunities
Your Key Responsibilities
Plan and prepare nutritious meals tailored to diverse dietary needs, including special requirements.
Support patients’ nutritional and hydration needs through thoughtful menu design.
Always maintain exceptional standards of food hygiene and safety.
Work flexibly, including weekends, bank holidays, and additional shifts when required.
What We’re Looking For
A skilled and organised chef with a genuine passion for food and care.
Experience in catering for varied dietary needs.
A team player with a proactive attitude and strong attention to detail.
Excellent communication skills and a customer-focused approach.
Why Join Us?
This is more than just a chef role—it’s an opportunity to make a real impact on people’s lives every day. If you’re passionate about food and want to work in a supportive, rewarding environment, we’d love to hear from you