About the Role
We are looking for a reliable and enthusiastic Cook to join our friendly coffee shop team in Angus. This role is ideal for someone who enjoys preparing simple, freshly made food in a relaxed café environment and takes pride in delivering quality dishes and great service.
Key Responsibilities
Preparing and serving light lunches such as soups, scones, and paninis
Maintaining high standards of food hygiene and kitchen cleanliness
Managing basic stock and ensuring ingredients are fresh and available
Supporting smooth day-to-day kitchen operations
Working efficiently during busy service periods
Following all health and safety regulations
Skills & Experience
Previous experience in a café, coffee shop, or similar kitchen role preferred
Ability to prepare simple, fresh food to a high standard
Good organisation and time-management skills
Friendly, positive attitude and team-focused approach
Knowledge of food hygiene (Level 2 Food Hygiene Certificate desirable)
Working Pattern
This is a part-time position working on a rotating schedule:
Week 1: Thursday & Friday
Week 2: Thursday & Friday
Week 3: Monday, Saturday & Sunday
Rotation then repeats
Additional hours may become available in the future