M
Chef
Mickleover
2 hours ago
Part-time
On-site
DE23, Mickleover, Derby
Planning menus
* Ensuring food quality and taste is of the highest standard
* Managing inventory of stock and ordering raw materials
* Controlling budgets and minimizing wastage
* Maintaining health and hygiene in the kitchen
* Organizing duty roster of the staff
* training and developing staff
* Ensuring food quality and taste is of the highest standard
* Managing inventory of stock and ordering raw materials
* Controlling budgets and minimizing wastage
* Maintaining health and hygiene in the kitchen
* Organizing duty roster of the staff
* training and developing staff